This early 2016 release has enjoyed a finishing period in port casks, resulting in yummy, wine-like sweetness blending with the smoky, coastal peat.

Nose: Smoky, medicinal peat with a touch of red berry.

Palate: The Port cask finish starts to really take hold here, though the peat puts up a good fight.

Finish: Long and satisfying with sweet smoke.

46% ABV